How does one improve on queso? It’s difficult to build upon perfection. But in this episode of All That In A Bag of Chips, Christina Cikowski and Joshua Kulp of Chicago’s Honey Butter Fried Chicken reach into our Kettle Brand mystery box and are tasked with finding a new angle on spicy queso. And their solution? Candied jalapeno. Learn just how easy it is to make candied jalapeno, which adds a spicy-sweetness to some of your favorite dishes.